The Garden Takeaway

at The Garden Hotel

• Takeaway Open Tuesday to Saturday – 5pm to 9pm • Closed Sunday & Monday •

Enjoy the essence of The Garden Hotel’s culinary expertise in the comforts of your own home

Prefer ordering in? Or catering for a get-together at home? Our delicious Cantonese dishes are freshly prepared and cooked to order. Simply call in and pick up! We strongly believe in supporting local producers and farmers and are keen to make use of the exceptional resources in Wales. We are extremely grateful to have the support from our Local Welsh Famers, Fishmongers, Honey Farms, Halen Môn Sea Salt, Snowdon Craft Beer & Award winning Popty Bakery.

TAKEAWAY MENU

Appetisers

Whole Fragrant, Aromatic Crispy Duck & Chinese Pancakes

A whole Fragrant, Aromatic Crispy Duck served with Chinese Pancakes flavoured throughout by marinating in gentle spices, lightly fried to perfection.

£28.50

1/2 Fragrant, Aromatic Crispy Duck & Chinese Pancakes

Succulent Duck, flavoured throughout by marinating in gentle spices, lightly fried to perfection.

£18.50

Edamame Beans (in pods) tossed in Chilli(gf)

£6.00

Edamame Beans (in pods) tossed in Halen Môn Salt(gf)

£6.00

Barbecued Chicken Wings (gfo)

Glazed with honey syrup

£6.00

Spicy Halen Môn Salt & Chilli Pepper Chicken Wings (gfo)

£6.50

Crispy Garden Spring Rolls

£4.50

Chef’s Special Duck Rolls

£5.50

Premium Prawn Crackers (gf)

Contains prawns.

£3.00

Fragrant Garlic Mushrooms (gfo)

£4.00

Chef’s Specials

Fillet Steak with Green Peppers & Black Bean Sauce (gfo)

£14.50

Fillet Steak Cantonese Style

A dark, rich, fruity tasty sauce.

£14.50

Fillet Steak with Spicy Satay Sauce (gfo)

£14.50

Fillet Steak in Chilli & Black Pepper Sauce (gfo)

£14.50

Fillet Steak with Ginger & Spring Onion (gfo)

£14.50

Duck

Spicy Halen Môn Salt & Chilli Duck (gfo)

£10.50

Cantonese Roast Duck (gfo)

A dark, rich and tasty sauce

£10.50

Duck with Home-made Orange Sauce (gfo)

£10.50

Duck with Home-made Lemon Sauce (gfo)

£10.50

Duck with Stir-Fried Mixed Vegetables (gfo)

£10.50

Duck with Green Peppers & Black Bean Sauce (gfo)

£10.50

Duck with Fresh Pineapple and Pickled Ginger (gfo)

£10.50

Kung Po Duck

Medium spicy, fruity sweet with a Sichuan style sauce.

£10.50

Duck with Home-made Plum Sauce (gfo)

£10.50

Chicken

Crispy Chicken pieces in Garlic, Chilli & Peking Sauce

£8.50

Crispy Chicken in Halen Môn Salt & Chilli Pepper (gfo)

£8.50

Chicken in Home-made Orange / Lemon Sauce (gfo)

£8.50

Sweet & Sour Chicken Cantonese Style (gfo)

£8.50

Chicken with Green Pepper & Black Bean Sauce (gfo)

£8.50

Chicken with Fresh Ginger & Spring Onion (gfo)

£8.50

Stir Fried Chicken with Mushrooms in Garlic Sauce (gfo)

£8.50

Chicken in Satay Sauce (gfo)

Deliciously fragrant and spicy.

£8.50

Chicken with Fresh Pineapple & Pickled Ginger (gfo)

Fruity with a mild ginger kick.

£8.50

Ayam Curry (gf)

Chicken cooked with fresh lime leaves and a concoction of spices. There are many types of spices to make curry, our chef’s choice is the Malaysian style which gives our curry its unique subtle flavour.

£8.50

Sauté Spicy Chicken with Chilli Garlic Sauce

Hot & piquant with a hint of sweetness. Recommended for hot taste buds.

£8.50

Islander Chicken (gfo)

Sliced chicken cooked in a sauce blended with mild chilli and a hint of coconut.

£8.50

Vermicelli Singapore Style with Chicken (gf)

Fine, delicate spicy rice noodles. Mouth-watering with an explosion of flavours & a touch of chilli.

£10.50

Kiln-Top Fried Rice

Fragrant wok-tossed rice with succulent chicken, stir-fried with matured chilli. Fiery!

£9.50

King Prawn

King Prawn with Broccoli in Garlic Sauce (gfo)

£10.50

Spicy King Prawn baked in Coconut Cream (gfo)

With a twist of chilli.

£10.50

Kung Po King Prawn

Medium spicy, slightly sweet, Sichuan style.

£10.50

King Prawn Stir Fried with Spring Onion & Fresh Ginger (gfo)

£10.50

King Prawn with Green Pepper & Black Bean Sauce (gfo)

£10.50

Stir Fried King Prawn with Mushrooms in Garlic Sauce (gfo)

£10.50

King Prawns in Satay Sauce (gfo)

Deliciously succulent.

£10.50

King Prawn Curry (gf)

Malaysian style

£10.50

King Prawn in Hot Chilli Garlic Sauce

£10.50

King Prawn Chow Mein

King prawns stir fried with mixed vegetables in a rich sauce on a bed of crispy noodles.

£14.50

Vegetarian Dishes

Garden Crispy Spring Roll

£4.50

Garlic Mushrooms (gfo)

£4.00

Stir Fried Broccoli in Garlic (gfo)

£5.00

Edamame Beans (in pods) tossed in Chilli(gf)

£6.00

Edamame Beans (in pods) tossed in Halen Môn Salt (gf)

£6.00

Tofu in Pineapple & Pickled Ginger (gfo)

£7.70

Tofu with Halen Môn Salt & Chilli Pepper (gfo)

£7.70

Vegetarian Singapore Vermicelli (gf)

Fine, delicate spicy rice noodles. Mouth-watering with an explosion of flavours & a touch of chilli

£8.70

Tofu in Garlic & Chilli in Peking Sauce

£7.70

Tofu in Spicy Satay Sauce (gfo)

A delicious tasty peanut sauce with a spicy kick.

£7.70

Spicy Tofu in Chilli Garlic Sauce

£7.70

Vegetarian Delights

Stir fried vegetarian ‘pork’ with mixed vegetables, a tasty alternative to pork, made from wheat flour.

£8.20

Tofu in Malaysian Curry Sauce (gf)

King prawns stir fried with mixed vegetables in a rich sauce on a bed of crispy noodles.

£7.70

Tofu with Fresh Ginger & Spring Onion (gfo)

£7.70

Tofu Green Peppers & Black Bean Sauce (gfo)

£7.70

Sweet & Sour Fresh Tofu (gfo)

£7.70

Vegetarian Eight Treasures (gfo)

A traditional Buddhist dish with a fusion of eight vegetables.

£7.20

Tofu in Malaysian Curry Sauce (gf)

£7.70

Mixed Vegetables in Spicy Satay Sauce (gfo)

£7.20

Stir Fried Mixed Vegetable Chow Mein

£8.50

Fresh Tofu Chow Mein

£10.30

Tofu in Spicy Sichuan Sauce

With a touch of fruit for sweetness

£7.70

Fresh Tofu Fried Rice (gfo)

A beautiful mix of tofu and fresh vegetables in a savoury vegetable sauce on a bed of egg fried rice -delicious!

£10.20

Spicy Vermicelli Noodles with Fresh Tofu

If you like pad thai, then this is for you! Medium spicy & slightly sweet.

£10.30

Vegetarian Kiln Top Fried Rice

One of our oldest, original recipes! Fragrant, fiery & flavourful wok-tossed rice. Mouth-watering with chilli.

£6.90

Side Dishes

Egg Fried Rice (gf)

£3.80

Steamed White Rice (gf)

£3.50

Vermicelli Rice Noodles (gf)

£4.00

Stir Fried Soft Noodles

£5.00

Wok-fried Mixed Vegetables (gfo)

With a tint of garlic.

£4.50

Chips (gfo)

£4.50

Halen Môn Salt & Chilli Pepper Chips (gfo)

£5.50

Malaysian Style Curry Sauce (gf)

£3.00

Vegetarian Fried Rice (gf)

Wok-fried rice mixed diced vegetables

£6.00

The Garden Hotel Takeaway 5 Food Hygiene Rating

At the Garden Cantonese Restaurant, we cater for specialist diets: gluten-free, vegetarians, vegans, ovo-lacto vegetarians, wheat-free, dairy intolerance, nut allergies and shellfish allergies. Please advise a member of staff if you have any allergies as some dishes may contain ingredients not listed on the menu.

The Garden Hotel Takeaway
Call 01248 362 189 to place your order

All our food is fresh and prepared to order!

TakEaway ORders CALL 01248 362 189 »